Monday, May 21, 2007
How 'bout This?
Red Lentil and Sweet Potato Curry (second helping, if you've noticed the debris on the edge of the plate)
red lentils - Stone Mill
sweet potato - FMkt
onion - already on hand (but only one left!)
spices - on hand, and from far, far away
Instead of pita, I made chapitis
flour - on hand
salt - on hand
yeast - on hand
water - local vendor
It was less spicy than I expected, and good enough for seconds. The leftover chapitis made a wonderful hand-held breakfast today, once they were warmed up.
Salad was spinach (from the garden) and walnuts
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1 comment:
That looks tasty! We could do that. :)
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